Thai Homali Rice
Thai Hom Mali rice is originally from Thailand. Its scent resembles the scent of jasmine with a slight mixture of pandanus. It is a very unique kind and can be grown and harvested only once a year.
Ham Chau rice
Ham Chau rice is characterized by a slightly rounded grain of rice. When cooked, the rice is soft and soft, dry, sweet and has a natural aroma.
Ham Chau rice is a short-term rice, they have a growing time of about 90 days.
Ham Chau rice can grow up to 3 crops/ year. The average yield is about 6 tons/ ha. Specifically, with the Winter-Spring crop of Ham Chau, the yield is about 6-8 tons / ha. As for the summer-autumn crop, the yield is slightly lower, around 5-6 tons / ha.
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Ham Chau rice Specifications |
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Broken (3/4 max) |
5.0% max |
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Moisture |
14.5% max |
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Foreign matters |
0.1% max |
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Chalky kernels |
5.0% max |
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Damaged kernels |
1.0% max |
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Red and Red Streaked kernels |
1.5% max |
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Yellow kernels |
0.5% max |
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Paddy grain (grains/50kgs, max) |
07 grains/ 50kgs max |
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Average Length of Whole Grain |
5.8 mm |
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Milling degree |
Well milled, double polished and sortexed |
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Crop |
New |
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