Vietnam ST5 rice

- ST5 is rice varieties grown in the Mekong Delta region, most prominently in Tran De District, Soc Trang province with growing time about 115-120 days.

- ST5 varieties are long, white grain, not chalky, high protein rice typically half. ST5 slightly fragrant, sweet rice, soft plastic, cool fragrance remains stable, not dry.

VietNam Rice

ST5 rice is grown in 3 crops a year (February to April - Winter Spring, June to August - Summer Autumn and November to December – Autumn Winter).

The rice growing areas include Soc Trang, Bac Lieu and several other provinces in the Mekong Delta.

VietNam Rice

ST5 rice Specifications
Purity Jasmine Rice	90.0% min
Broken (3/4 basis)	5.0% max
Moisture	14.0% max
Foreign matters	0.1% max
Chalky kernels (3/4 basis)	2.0% max
Damaged kernels	0.5% max
Red and Red Streaked kernels	0.5% max
Yellow kernels	0.5% max
Paddy grain (grains/kg, max)	1 Grain/Kg max
Average Length of Whole Grain	7.0mm min
Milling degree	Well milled, double polished and sortexed

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